The Cellar
		Fionnuala Mitchell   The Cellar 11b The Diamond Ballycastle TEL: 028 2076 3037   Lunch: Mon - Sat, From 4.30pm Sunday, From 3pm

It is not a case of comprising a menu of what will be available, but one of what has just landed!

Located in the busy coastal town of Ballycastle, the award winning Cellar Restaurant offers fresh locally caught seafood, supplied by the local fishing family "The Mortons".

Depending on the weather conditions and seasonal availability their catch can range from trawled King Scallops to mouth watering Dover Sole and Lobster. Other dishes include Crab Claws, Skate Wing and Wild Salmon, to name but a few.

By having such an asset literally on our doorstep, enables us to provide the customer with a true representation of quality, fresh seafood!