| Ewing Seafoods is a family run
business. Walter and his sons Crawford & Warren specialise in
top quality prime fish and shellfish.Deliveries are made daily in
modern refrigerated vans to the provinces leading restaurants &
hotels.
The business was established in 1911 and over many years have built
a reputation for good personal service and best quality fish.
We have moved to a purpose built factory in 2000 fitted to the
highest hygiene standards which includes a smokery for producing
the finest smoked products to the satisfaction of the Michelin star
restaurants.
| Live |
Crabs, lobsters, oysters |
| Fresh/ Chilled |
Salmon, Haddock, Cod, Tuna, Monk Tails, Halibut, Turbot, Plaice,
Hake, Trout, Dover Sole, Lemon Sole, Swordfish, Whiting, Brill,
all shellfish |
| Frozen |
Prawns, Scallops, Cod, Plaice, Tuna , Squid, Tiger Prawns,
crabmeat, Scampi, Swordfish, Halibut Steaks, John Dory, Talipia |
| Cooked |
Hot smoked Mackerel |
| Smoked |
Salmon, Trout |
| Battered |
Cod, Scampi, Haddock |
| Breaded |
Scampi |
|
CONTACT DETAILS
Mr. Walter Ewing, Proprietor
6 Kendal Street, Belfast, BT13 2JR, Northern Ireland.
Tel: +44 (0) 28 9032 5534
Fax:+44 (0) 28 9024 1707
Email: ewing.seafoods@btconnect.com
DISTRIBUTOR
Ewing’s Seafood
|
Legal
